


Total Fryer with built-in oil filtration
A compact commercial countertop fryer with built-in manual oil filtration and a digital countdown timer. Staff filter hot oil between batches in minutes, which keeps fries, spring rolls and snacks consistent and helps kitchens lower oil spend by up to 50%.
- Models
- 4 litre · 6 litre
- Electrical
- 230 V, 1.5 – 2.5 kW
- Temperature
- Up to 200 °C, digital
- Dimensions
- 9–11 × 23 × 15 in
- Weight
- 4.2 – 4.8 kg
Built in our Samaipur factory, Delhi. Spares and filter paper supplied direct from Sunrise.
Cleaner oil, consistent batches, lower running costs
Food debris left in hot oil is what breaks it down. The Total Fryer lets your team remove it between batches, without moving the unit or waiting for a full oil change.
Built-in manual filtration
Filter hot oil safely in minutes through the integrated filtration pan. Removing crumbs and debris slows oil breakdown, so you buy oil less often.
Up to 50% lower oil spend
Commercial kitchens that filter regularly can cut oil costs by around half, with fewer full oil changes across a week of service.
Consistent food quality
Clean oil keeps the colour, crispness and flavour of fries, spring rolls and samosas the same from the first batch to the last.
Digital countdown timer
Set batch times once. The timer standardises results across shifts and frees staff to work other stations while the basket fries.
Compact countertop footprint
At 9 or 11 inches wide, the Total Fryer fits beside a grill, on a QSR line or in a café back counter, and runs on a standard 230 V supply.
Less waste to dispose of
Longer oil life means less used cooking oil to store, collect and dispose of, which supports more sustainable kitchen operations.
See the Total Fryer in action
A 2 minute 45 second demonstration of frying, the countdown timer and the built-in oil filtration on the tabletop unit.
More on our YouTube channelTechnical data
| Property | 4 litre | 6 litre |
|---|---|---|
| Oil capacity | 4 L | 6 L |
| Electrical | 230 V, 1.5 kW | 230 V, 2.5 kW |
| Temperature range | Adjustable up to 200 °C | |
| Controls | Digital temperature and countdown timer | |
| Construction | Stainless steel | |
| Dimensions | 9 × 23 × 15 in | 11 × 23 × 15 in |
| Weight | 4.2 kg | 4.8 kg |
In the box
- Fryer with filtration pan
- Filter paper, 10 pieces
- Cleaning brush
- User manual
Documents
Brochures and downloadsTotal Fryer questions
Need sizing advice for your menu? Message our sales team on WhatsApp at +91 99879 12221.
How does the oil filtration system help kitchens?
The built-in manual filtration removes food particles and crumbs between batches. This slows oil breakdown, extends oil life and keeps fried food consistent in colour and flavour.
What capacities are available?
Two: a 4 litre model (230 V, 1.5 kW) and a 6 litre model (230 V, 2.5 kW). Both have digital temperature control up to 200 °C and a countdown timer.
What can I fry in the Total Fryer?
French fries, spring rolls, samosas and other high-volume snacks where clean oil and consistent cooking matter.
Does it reduce operating costs?
Yes. Regular filtration means fewer full oil changes and less waste, and kitchens can lower oil spend by up to 50%. The timer also standardises batch times, which reduces over-frying.
Is it suitable for restaurants and QSR kitchens?
Yes. Its compact countertop footprint and stainless steel construction suit restaurants, QSR lines, cafés, cafeterias and catering operations.
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Get a quotation direct from the factory
Send your product list, or your menu, daily covers and kitchen dimensions. Our engineers will recommend models and send a quotation.
